| 1920 - 586 trang
...mental activities. When we consider these things, we can see how true is the statement at the beginning, "Tell me what you eat and I'll tell you what you are," for physical vigor is the fundamental basis of health, enjoyment, achievement and long life, and every... | |
| 1922 - 1166 trang
...inclined to have unpleasant dispositions. Some one has expressed this thought in a striking way by saying "Tell me what you eat and I'll tell you what you are." The Hahnemannian Monthly xiv DR. JUNIOR: "What did you think of Purdy's paper — I suppose you agree... | |
| Mary S. Haviland - 1922 - 376 trang
...what food you need and in the amount you should eat. There is a good deal of truth in the old saying, "Tell me what you eat and I'll tell you what you are." Now just what does food do for our bodies ? It does two chief things. In the first place, it "keeps... | |
| Արսէն Ղազիկեան - 1923 - 604 trang
...af[t fyuij i — - (cÇttA' ^«tß /IA¿ pA /*°fi¿ //VllSUM. At ¿u -¡tuh if fhq pk jiU£ hu»: «Tell me what you eat, and I'll tell you what you -are». * /Л' f /"^~ f " •*/ 4>'fi'j т ff in if HI nut if i» ni fil /• не iff j /f if if ,it ! ! ft... | |
| 1917 - 986 trang
...would really hardly be complimentary to a very large part of the men folk to quote the age-old axiom : "Tell me what you eat and I'll tell you what you are !" A and В and С and D go, each day, at noon, and sometimes in the evening, when the wife is away,... | |
| Kenneth Burke - 1989 - 348 trang
...instances where the nutritive emphasis becomes submerged in the notion of familial consubstantiality. "Tell me what you eat, and I'll tell you what you are." Directional substance. Doubtless biologically derived from the experience of free motion, since man... | |
| Nicholas Roukes, Julie Roukes - 1990 - 180 trang
...cubes or base, feta, tarama and canned grape leaves. The astute epicure Brillat-Savarin once remarked, "Tell me what you eat and I'll tell you what you are. " Greek With Gusto! INDEX APPETIZERS (MEZETHES) Eggplant Dip ( Melitzanosalata) 10 Fried Liver (Sikotakia... | |
| Pat Sparks, Barbara Swanson - 1993 - 164 trang
...cheese. Substitute 'A cup sliced ripe olives and 'A cup canned diced green chiles for salsa and Parmesan. "Tell me what you eat and I'll tell you what you are." JEAN ANTHELME BRILLAT-SAVARIN The Physiology of Taste, 1 759- i 794 This snack is made to share. Each... | |
| Peter René Lavoy, Scott Douglas Sagan, James J. Wirtz - 2000 - 592 trang
...below. Brillat-Savarin published his famous, often-quoted aphorism in The Physiology of Taste (1825): "Tell me what you eat, and I'll tell you what you are." a release in subjecting the prisoner — an outsider — to treatment that strikes us today as extraordinarily... | |
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